I looked for a recipe that was similar and tried a couple of online recommendations. This drink is similar to Mexican Christmas Punch without the added fruit. It is best when warm but is also good when chilled.
Here is a basic recipe that can be modified in many ways by changing the juice and spices.
- 4 cups unsweetened 100% juice such as grape, cranberry blends, or apple cider
- 2 cups tea- black, hibiscus, or other
- 2 cinnamon sticks
- 1 tsp cloves
- 4-5 cardamon seeds, lightly crushed
- allspice seed, crushed
- freshly grated nutmeg
- rind and juice of one orange- peel the rind off the fruit with a sharp knife
- rind and juice of one lemon
- 2 tbsp sugar if desired (I didn't add sugar)
Put all ingredients in a 2 litre pot and simmer for 30 minutes. Do not boil. Strain and serve.
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